Joy Burger "Burger Club Exclusive Edition"

The sweet ginger sauce was magnificent and should be added to the standard menu. As a burger topper or a fry dipper, it added a pleasing texture and subtle flavor that is just delightful. The olive tapenade was a sleeper as well - delicious and very pleasing on the palate. The burger itself was a bit standard, but was a serviceable vessel for the sauces, which were the main attraction here. The sides held their own - particularly the onion rings. The outdoor tables were great on a lovely night, and the owner and chef were beyond accommodating. A pleasure all around.

Wonderful service and amazing sauces. Andrews rating takes a dip due to rejecting free salmon burgers but an overal score of 2.6

The Joy midi burger is basically a backyard bbq burger done better. I enjoyed the thin 5 oz. patty, though I would've liked mine cooked closer to medium rare. The rest of the burger components were pretty classic — lettuce, tomato, and red onion on a sesame bun. The real game changers were the speci

Those special sauces were wonderful and really brought an average burger to life. Customer service, value and ambience top notch. Andrew as a person gets a 5 for his timeless fashion sense, negotiation of free food and coordination with the weather gods to postpone the rain until all burger aficiona

For those interested in the veggie burger and how it stacks up - I'd say this was above average, and must echo the comments of others - that the sweet sweet ginger mayo left me wanting and extra squeeze on my burger. As for Andrew, this forward thinking gent is right to include a token vegetarian..

Andrew's organization and venue selection was top notch, but...the hat. As much as I tried to adjust, I still struggled with my skepticism and vague discomfort as would a child whose father suddenly appeared with a bold mustache.

Solid value. Ginger mayo sauce was awesome.

Andrew pulled this one off without a hitch and as such his organizational skills merit a perfect ten. Unfortunately he was also wearing a newsboy cap, so I'm forced to rate him a 3.0 as a person.

The issue I'm having here is that despite the nice value for the meal and great hospitality, I feel like this experience is wholly contingent upon the burger club itself; without the presence of the club, I fear we would only be left with a mediocre burger at a higher price and a bevy of sauces. And